Mr. Nonno’s Lasagna Pesto – Ingredients & Instructions

What’s inside? A fresh, vibrant twist on tradition:

🌿 Pesto – the heart of this dish, made with fresh basil and rich Grana Padano.
🌱 Fagiolini (Green Beans) – for a subtle crunch and a touch of freshness.
🍅 Sun-Dried Tomatoes – adding bursts of deep, tangy flavor.
🧀 Grana Padano Cheese – for a creamy, nutty balance.
🍝 Fresh lasagna sheets – layered perfectly for a soft, melt-in-your-mouth texture.
🥛 Silky Béchamel Sauce – made with full-fat milk, butter, and a touch of nutmeg for the perfect creaminess.
🧂 Salt, pepper, and nutmeg – simple seasonings for just the right balance.

📦 Weight: 900g

🍽️ Tray: Served in an eco-friendly, disposable oven-proof tray, ready to go straight into your oven.

Because good lasagna deserves proper respect—no microwaves, per favore!

Preheat your oven to 180°C (360°F).
No need to transfer—your lasagna is already in an oven-proof tray. Just remove any lid or covering.
Cover lightly with foil, like tucking Mr. Nonno in for his afternoon nap. This keeps it nice and moist.
Bake for 20 minutes—just enough time to set the table and maybe pour yourself a glass of wine.
Want that top crispy like Mr. Nonno’s jokes? Remove the foil for the last 5 minutes.
Let it rest for 2 minutes (if you can wait that long)—then mangia, mangia!

Buon appetito! ❤️